34,100 people voted on Metro Vancouver’s best Chinese food: Here are the results

Photography by Sherman's Food Adventures

Photography by Sherman’s Food Adventures

Metro Vancouver is known for having some of the most authentic Chinese food this side of Beijing. But with literally hundreds of restaurants serving countless variation on regional cuisine, how do you know where to start?

Well, this list is a good place. The results of the 2016 Chinese Restaurant Diners’ Choice Awards are in. More than 34,100 people cast their votes as part of the annual awards competition. They voted on 21 different restaurant categories, everything from best Cantonese restaurant and best food court stall to best barbecue shop and bakery.

In addition, this year a special “Iconic Dishes” division was added to the awards. Diners were tasked with identifying the top spots to order five regional dishes considered iconic to particular parts of China: braised pork rice from Taiwan, roast duck from Hong Kong, drunken chicken from Shanghai, mango sago from South China and water-boiled fish from Sichuan.

In one popular category – best barbecue shop – the results were pretty much a forgone conclusion. Richmond’s H.K. BBQ Master again took home top honours, as it has done every year in recent memory.

Here’s the full list of winners of the 2016 Chinese Restaurant Diners’ Choice Awards: Continue reading:
34,100 people voted on Metro Vancouver’s best Chinese food: Here are the results

Best Chinese Food in Vancouver? 33,759 people voted – Here are the results

Best Five-Spice Beef Wrapped in a Chinese Pancake, Shanghai Morning Restaurant

Best Five-Spice Beef Wrapped in a Chinese Pancake, Shanghai Morning Restaurant

Wondering where to find Vancouver’s best dim sum, Cantonese-style restaurant or five-spice beef wrapped in a Chinese pancake? Your search may be over.

The winners of the 2015 Chinese Restaurant Awards have been announced. A total of 33,759 diners cast their ballots over the month-long voting period for hundreds of Metro Vancouver restaurants. The result is an incredible cheat sheet for foodies looking to explore the city’s Chinese cuisine scene – from classic restaurants to new up-and-comers.

Winners were selected in 21 different categories.  Five new categories this year looked at specific Chinese delicacies, including best har gow, or shrimp dumplings (Kirin Restaurants), best tea-smoked duck (Dinesty Dumpling House) and best five-spice beef wrapped in a Chinese pancake (Shanghai Morning Restaurant).  The remaining categories looked at types of Chinese restaurants, from best hot pot restaurant (Claypot Hotpot and BBQ) and best Hong Kong-style cafe (Deer Garden Signatures) to best dim sum (Kirin Restaurants) and best Cantonese restaurant (Bamboo Grove).   Continue reading:
Best Chinese Food in Vancouver? 33,759 people voted – Here are the results