Since opening in 2011, Hawksworth Restaurant in the refurbished Hotel Georgia has generated plenty of buzz in Vancouver. The upscale eatery cleaned up at the 2012 Vancouver Magazine Restaurant Awards, taking home honors for Restaurant of the Year and Chef of the Year, among others. It seems to be the rare restaurant in Vancouver that everyone – from your mother-in-law to the food critic at the Sun – raves about.
But with all the build up, can it really be that good?
I checked out Hawksworth over the weekend, on a busy Friday night. The first big surprise: the ambiance. Continue reading:
Inside the Restaurant of the Year: Hawksworth