Classy and Cost-Effective: An Ode to Apéritif Hour

photo: Pourhouse

photo: Pourhouse

The following article was written by Tourism Vancouver’s Sonu Purhar and photographed by Tourism Vancouver’s Nicole Havers.

It’s been a long day, maybe a hard one. A frantic client called and kept you on the phone for hours. You were late for an important meeting and your manager sighed in a way that made your blood run cold. Your Instagram post from last night only got three Likes. Life’s rough. And you’re not even that jazzed about happy hour, because all the cheap beer and wine is making you feel like a hungover/headachy mess.

Continue reading:
Classy and Cost-Effective: An Ode to Apéritif Hour