Vacche Rosse ravioli; Photo Credit: Jonathan Norton
Autumnal eating is especially pleasurable because the palate suddenly begins craving earthier, darker flavours.
Wildebeest (120 West Hastings Street), which prides itself on its local and seasonal sourcing and cooking, has shifted their menu into fall, with limited-edition items that showcase mushrooms and a variety of game meat.
Continue reading:
Vancouver’s Wildebeest Seduces with a Special Two-Week Game and Mushroom Menu
