Explore Vancouver’s Top-Notch Sushi and Poke Options

Sourced from The Lobby Lounge and RawBar

With its location on the Pacific coast, Vancouver has unparalleled access to fresh seafood. It’s no surprise, then, that the city has some of the best sushi and poke in North America. Not only is the quality of ingredients exceptional, but Vancouver chefs evidence well-honed technique (like knife cuts), as well as wonderful inventiveness in their creations.

The sushi and poke scene is vibrant and diverse, ranging from quick grab-and-go options, to more elevated dining experiences.

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Explore Vancouver’s Top-Notch Sushi and Poke Options

Feast on Autumn Flavours in Vancouver

Sourced from The Five Sails;  douceur de pomme verte

Autumn dining in Vancouver goes well beyond sipping on pumpkin spice lattes; rather, fall eating and drinking is about a shift in the palate toward deeper, more robust flavours and the celebration of harvested local ingredients. At this time of year, the farmers markets showcase an array of produce, like beets, squashes, Brussels sprouts, and apples, which also creatively appear on the menus of restaurants across the city.

Here are some autumnal offerings to keep you warm and cosseted:

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Feast on Autumn Flavours in Vancouver

Into the Vineyard to Host Inaugural Wine & Travel Event, May 24th (Free Tickets!)

Photo: travel.intothevineyard.com

“Wine-Inspired Travel” is how travel specialists Into The Vineyard describe their philosophy, and on May 24th from 6:00pm-9:30pm, they’re hosting a unique evening at the Roundhouse in Vancouver’s Yaletown neighbourhood that will bring together leading suppliers from both the travel and wine industries.

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Into the Vineyard to Host Inaugural Wine & Travel Event, May 24th (Free Tickets!)