"PiDGiN" Tagged Posts |
Maenam family-style tasting menu; Photo: Alaina Michelle Photography
Although 2022 is rapidly reaching its close, you still have time to book one of Vancouver’s top-notch restaurants for a sumptuous and celebratory New Year’s Eve dinner.
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10 Places to Have a Fabulous New Year’s Eve Dinner in Vancouver
PiDGiN – Local spot prawns, shoaling ketchup, garlic butter, and confit tomatoes; Photo: Juno Kim
“Growing up in Vancouver, I came into contact with all the different cuisines that Vancouver has to offer,” says Wesley Young, Executive Chef at PiDGiN. His parents, who had immigrated from Guangzhou, China, ran a produce store in East Vancouver, selling spinach to Indian temples, and rapini and fennel to the Italian families in the neighbourhood. Young would often go through the back door of the Korean restaurant next door to fuel up for lunch.
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Pan-Asian Cuisine: Bringing Together Vancouver’s Diverse Culinary Cultures
Photo source: Nuba
At this point in the pandemic, you may be experienced cooking fatigue after prepping and preparing often three meals a day, seven days a week. Coming up with ideas of what to make, shopping for ingredients, and then executing your plan can become tedious.
Many Vancouver restaurants have been resourceful in the pandemic by diversifying their food offerings beyond dine-in options to include handy meal kits that taste like a meal at the restaurant with very little stress on your part.
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Vancouver Restaurant Meal Kits for Cooking Like a Pro at Home
