Hot smoked hon shimeji mushroom and lentil cassoulet at Bacchus Restaurant
With Dine Out Vancouver Festival (DOVF) set to start on Friday (January 17, 2020), it’s time to get booking restaurants in order to experience amazing prix-fixe menus. With options for breakfast/brunch, lunch, dinner, a range of price points ($15, $25, $35, $45), as well as an impressive diversity of types of establishments and cuisines, there is certainly no shortage of options.
I had the chance to try two different restaurant menus for DOVF. Here’s a sneak peek at what you can expect.
