In Vancouver—a city with an embarrassment of riches when it comes to world-class cuisine—it’s difficult to name a single restaurant as the “best.” But if that title could be claimed, West Restaurant + Bar would certainly be among the very top contenders.
The recipient of an enormous array of awards (including AAA’s Four Diamond Award and four consecutive wins for Restaurant of the Year by Vancouver Restaurant Magazine) and famed for its outstanding contemporary cuisine by Chef David Gunawan, perfect service, and bartender extraordinaire David Wolowidnyk* (himself a frequent winner of Bartender of the Year), West has a grandiose reputation. But it takes just one visit to this South Granville institution to confirm that that reputation is well-earned.
Or, to put it more simply: After dining at West last night, my partner and I declared it one of the best meals we’d had in our life. (And as someone who often writes about food, we’ve tried a lot of restaurants!)
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Dining at West Restaurant – Vancouver Dining Par Excellance












