![FannyBay_Team_Landscape](https://insidevancouver.ca/wp-content/uploads/2016/06/FannyBay_Team_Landscape-550x367.jpg)
The Fanny Bay Oyster team
Visitors travel far for west coast oysters, and for good reason – they’re authentic BC fare, and about as fresh as you can get, available right here in Vancouver.
Just opened in the heart of the city’s Stadium District, Fanny Bay Oyster Bar is serving up lunch, dinner and weekend brunch, plus a full bar featuring a great wine list, local craft beer and cocktails, and daily happy hour specials. Oyster fans will want to belly up to the 16-seat dedicated oyster bar — but if you prefer to shop the seafood market you can take away fresh-caught seafood like live, shucked, fresh and frozen oysters plus clams, scallops, shrimp and prawns. Picnic in English Bay anyone?
Part of the Taylor Shellfish Family of Farms that operates three well known and loved oyster bars in Seattle, WA – Fanny Bay Oysters is a fully integrated BC shellfish farming and exporting company that has been harvesting fresh oysters, clams and mussels for more than 30 years and is the largest producer of shellfish in Canada.
One-stop shellfish. Try saying that 3 times fast.
762 Cambie Street, Vancouver | fannybayoysters.com
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